August 3, 2021

Read Our Latest Research in Nature Food Journal

The economic crisis and food and health system disruptions related to the COVID-19 pandemic threaten to exacerbate undernutrition in low- and middle-income countries (LMICs). The Standing Together for Nutrition Consortium, a collective group of nutrition, economic, food, and health system experts, developed pessimistic, moderate and optimistic scenarios for 2020–2022 and used modelling tools to estimate the …

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